Pumpkin Pie Essential Oil Blend
“Fresh Baked” Pumpkin Pie Oil Blend
Our brand new Pumpkin Pie Essential Oil Blend is a rich blend of cozy aromas
like Nutmeg and Cinnamon, perfect for use in a wide range of mood-boosting
aromatherapy products.
This concentrated Pumpkin Pie essential oil blend has been carefully crafted to
evoke memories of freshly-baked pie and cheerful fall days. Pair with sweet,
spicy, or citrusy oils like orange, ginger, clove, or vanilla, or let it shine
all on its own. However you use it, it’s an ideal blend for holiday products and
the easiest way to bring the warm, nostalgic scent of the autumn season to
diffuser oils, room sprays, soaps, candles, lotions, and more.
Buy Pumpkin Pie Essential Oil Blend Wholesale
Pumpkin pie features some of the world’s most popular and beloved aromas, all of
which we’ve captured in this comforting blend. Our Pumpkin Pie EO blend is
designed for long-lasting scent release, with premium ingredients that easily
set it apart from other Pumpkin Pie Essential Oil blends. Buy in bulk and at
everyday wholesale prices, and save big on a high-quality blend that’s
guaranteed to leave a positive lasting impression.
The Perfumery is a member of the International Federation of Essential Oils and
Aroma Trades (IFEAT) and proudly follows all Certified Good Manufacturing
Practices (CGMPs) in the sourcing and production of our Pumpkin Pie EO blend and
other essential oil blends. Our ingredients are sourced from a trusted network
of farmers small and large, spanning more than 40 countries around the globe.
And because we triple lab test our oils in between farm and shelf, you’ll always
know you’re getting the purest and most consistent product available.
There’s no doubt about it: we’re thankful for this comforting pumpkin pie blend,
and we know you will be too! Stock up and save today, and while you’re here,
explore our complete line of
essential oil blends.
Looking for something more specific?
Get in touch
to discuss custom fragrance solutions with one of our scent designers.
