CAS 8007-11-2
FEMA 2828
Color Pale Yellow to Yellow-Orange
Flash Point C 63
Part of Plant Herb
Origin Spain
Latin Origanum vulgare
Aromatic Profile Herbaceous, Earthy, Spicy
State Liquid
Opacity Semi-Opaque
Viscosity Mobile
Method Dropdown Steam distilled
Shelf Life 3
Long Description Oregano oil has an earthy, herbaceous, and spicy aroma that is often used in cooking, medicine, and aromatherapy. Oregano oil contains compounds like carvacrol that are believed to have anti-inflammatory, antifungal, and pain-relieving properties. This variety of Oregano oil is of our highest quality with the carvacrol content in the 80% range. This is a Certified Organic Oil that has been certified through a Third Party Organization.
Certified Organic
Food Grade
Kosher
Non GMO
Gluten Free
Is Natural
No Animal Testing
BSE TSE Free
CMR Free
Carcinogenic, mutagenic, or toxic for reproduction (CMR)
Food Allergen Free
Formaldehyde Free
Glycol Ethyl Ether Free
PFAS Free
Per- and polyfluoroalkyl substances (PFAS)
RSPO Free
Roundtable on Sustainable Palm Oil (RSPO)
Halal
Paraben Free
Vegan
Phthalate Free