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Cinnamon Bark CO2, excellent material, and for the time being, a very good price!!!

Generally with CO2 extraction different natural nuances are perceptible. In fact, in this case, some of the faint differences might be due to the country of origin rather than the method of extraction. This particular lot was extracted from indigenous Indian trees. More than likely, these trees are older than the cultivated variety. This would again cause odor variation. Some customer comments suggest that the CO2 more closely resembles the aroma of dried Cinnamon spice.